* Lunch served after 10:00am*
Lightly breaded and served with a chipotle ranch dip. 7.95
A tortilla filled with Portobello mushrooms, roasted red peppers, zucchini, spinach, and cheese served with sour cream and salsa. 9.95
Bruschetta and Flatbread
A blend of roasted tomatoes, fresh basil, red onion, garlic, feta and grated parmesan cheese served with fresh baked flatbread. 7.95 Add Portobello mushroom for 2.00
Six lightly breaded mozzarella cheese sticks served with our homemade fresh marinara. 7.95
Made fresh to order, seasoned with roasted garlic and parmesan cheese, and served with our signature Red Onion dip. 4.95
A mix of fresh greens, vegetables that are prepared daily, and served with fresh baked flatbread.
Choice of dressings include:
Homemade House Honey Mustard, Ranch, Bleu Cheese, Thousand Island, French, Balsamic Vinaigrette, Raspberry Vinaigrette, Italian, or Creamy Caesar.
A blend of greens, ham, turkey, roast beef, onion, bell pepper, black olives, cheddar cheese, and hard-boiled egg. 9.25
Blended with mayonnaise, relish and spices, and served on a bed of mixed greens with tomato, cottage cheese, and crackers.
Ham, salami, pepperoni, feta, diced tomatoes, red onion, mushrooms, and black olives with mixed greens. 9.25
Cajun Chicken Salad
Grilled Cajun chicken, black olives, red onion, tomato, cheddar cheese, and served with our homemade honey mustard. 9.50
Chicken Caesar Salad
Marinated and grilled chicken breast, romaine lettuce, parmesan cheese, fresh croutons, black olives, tossed with Caesar dressing. 9.25
Chipotle Chicken Caesar Salad
Chipotle grilled chicken strips, fresh Romaine, black olives, and parmesan cheese tossed with a chipotle Caesar dressing. 9.25
A mix of fresh greens, tomato, zucchini, boiled eggs, avocado, crispy bacon, and bleu cheese crumbles. 9.25 Add our battered chicken strips for 2.00
Fresh baby spinach, almonds, sun dried cranberries, boiled eggs, and bacon crumbles. Served with raspberry vinaigrette. 9.25
Our Burgers are 1/3 lb. all beef patties, charbroiled, with lettuce, tomato, and onion on a fresh baked bun. Served with our signature cafe chips.
Hamburger 7.25 Cheese Burger 7.95 Black and Bleu Cheese Burger
Grilled with Cajun spice, and topped with bleu cheese. 8.95
Mushroom Swiss Burger
Sauteed mushrooms in brown gravy with Swiss cheese. 8.95
Grilled with teriyaki glaze, pineapple, onions, and mushrooms. 8.95
Fresh ground turkey, smoked Gouda, and fresh cilantro served on grilled multi-grain bread. 8.95
A Chipotle black bean veggie burger, grilled and topped with pepper jack, guacamole, and sun dried tomato-mayo on grilled multi-grain
Beef Boat Sandwich
Thinly sliced roast beef, beef gravy, roasted bell peppers, and mozzarella cheese on an Italian roll. 9.50
Grilled Italian Sandwich
Sliced ham, salami, capicola, pepperoni, provolone, onions, oil and spices served on an Italian roll and hot off the grill. 8.95
Bacon, lettuce, tomato and mayo served on toasted sour dough. 6.95 Add turkey, ham, egg, or avocado for an additional 2.00 ea.
Grilled Chicken Sandwich
Your choice of Plain Grilled, Barbeque, or Cajun. 8.95 Carb conscious? Try our grilled strips instead. 7.95
Teriyaki Chicken Sandwich
Marinated in our own teriyaki, glazed and grilled.
Topped with sauteed mushrooms, red onion, roasted bell pepper, and mozzarella cheese. 8.95
Tuna Melt Sandwich
Fresh made tuna salad grilled with Swiss cheese and served on fresh baked caraway rye. 8.95
Rad Onions Famous Fish Sandwich
Alaskan Cod cooked in our own special breading, and served with tartar sauce. 9.25
Do It Best! Club
Thin sliced turkey, ham, and bacon stacked on 3 toasted Sourdough rounds with lettuce, tomatoes, and our signature pesto mayo. Just ask the guys down at Do It Best! Hardware, they built this one. 9.95 Add avocado for 2.00
Roast Beef Sandwich
Thinly sliced roast beef, fire roasted red pepper spread, fresh spinach, fresh basil, Portobello mushrooms, red onion, and tomatoes served on our freshly baked flatbread. 8.95
Ribeye Steak Sandwich
6 oz. Ribeye cooked to your preference, topped with bleu cheese crumbles, roasted red peppers, and creamy horseradish spread on a grilled Italian roll. 10.95
Thin sliced Corned Beef topped with sauerkraut, carmelized red onions, and Thousand Island spread served on fresh baked caraway rye. Not hungry for corned beef? Substitute pastrami or a Portobello mushroom. 8.95
Portobello mushroom, tomatoes, red onion, zucchini, spinach, grilled red peppers, jack cheese, and pesto aioli on our fresh grilled multi-grain bread. 9.95
American, Swiss, and gouda served on fresh sourdough. 6.95 Add sliced tomatoes, mushrooms, bacon, or fresh basil for 2.00 each
Thinly sliced pastrami, grilled and topped with swiss cheese, Russian dressing, and served on our fresh baked rye bread. 9.25
Simmered in pasta sauce with sauteed mushrooms, roasted bell peppers and red onion, and topped with feta and mozzarella cheese. Served on an Italian roll. 9.25
Eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone. Thorough cooking of such animal foods reduces the risk of illness.